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INGREDIENTS
- 2 tablespoons of ginseng honey
- 1 piece whole grain or gluten-free toast buttered or unbuttered
- Almond butter, pistachios, coconut bacon, or balsamic vinegar
INSTRUCTIONS
-
Stir ginseng into honey and spread on toast. Add almond butter, pistachios, coconut bacon, or drizzle of balsamic vinegar, as desired.
