A study done in Korea directly showed that people that consumed ginseng had a lower chance of getting cancer than others that did not. Results show that ginseng is able to help suppress colitis which plays a major role in preventing cancer.
" Published studies suggested that ginseng not only has cancer prevention potential, but also has anti-inflammatory effects."
For further information please check out this source down below.
https://www.sciencedirect.com/science/article/pii/S1226845315000020